| Ingredient | Quantity | Type |
|---|
| Bourbon | 2.00 | Oz |
| Mint Sprig | 1.00 | Garnish |
| Simple Syrup | 0.50 | Oz |
| Lemon Wheel | 2.00 | Garnish |
| Mint | 6.00 | Garnish |
Muddle the mint in a shaker with simple syrup to release oils. Add lemon wheels and muddle to release juice. Add bourbon and ice and shake until well-chilled.
Double-strain into a rocks glass over fresh ice.
Garnish with a mint sprig.
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